Our Backcountry Wok team is sending you all the love and positivity during these challenging times.
As we follow the development of COVID-19, our priority is keeping our team members + customers safe. To us, this means taking preventative measures to reduce the spread of the virus and also checking in on our mental and physical well-being during these challenging times.
Backcountry Wok has been recognized as the 2020 Bootstrap Green Award Winner. The annual Bootstrap Awards celebrates the Ottawa region’s start-up movers and shakers, and pay tribute to a legacy of self-funded entrepreneurs.
Backcountry Wok hosted a zero-waste backpacking meal workshop at Nada Grocery in Vancouver, BC. This is a summary of our workshop. If you're looking for tips on reducing your waste while exploring and eating in the outdoors, this article is for you.