As avid campers and environmental scientists, we have been frustrated with the lack of eco-friendly and multi-cultural meals on the market. We started cooking & dehydrating our own meals, and shared our food with friends we met on the trails. People loved our idea and food – and Backcountry Wok was born!
Feedback, comments and suggestions? We'd love to hear from you! Get in touch with us at firstname.lastname@example.org
See you on the trails!